How Many Calories In Chicken Salad?

If you’re someone who’s always on the lookout for a delicious and healthy meal, then you’ve probably tried chicken salad at some point.

But have you ever wondered what exactly goes into making this classic dish?

How Many Calories In Chicken Salad

In this article, we’re going to break down the ingredients of a typical chicken salad, so you can get a better understanding of what you’re eating and maybe even try making your own at home.

So, keep reading below to get all the information you need!

What Are The Ingredients Of A Chicken Salad?

As you probably already know, chicken salad is a classic dish that includes cooked chicken and a variety of other ingredients.

The basic recipe typically includes diced or shredded chicken breast, mayonnaise, and celery. However, there are many variations of this dish that can include additional ingredients such as grapes, apples, almonds, onions, and even bacon.

Some people like to add a bit of tanginess to their chicken salad with a splash of lemon juice or vinegar, while others prefer to keep it simple with just a few ingredients.

And that is the beauty of chicken salad; it is versatile and customizable to your personal taste preferences. So, how can you tell how many calories it has?

How To Tell How Many Calories Your Chicken Salad Has

To get a better understanding of the calorie count of your chicken salad, let’s take a closer look at the ingredients and how they contribute to the overall calorie count:


As the star ingredient of the salad, the chicken you use will determine the calorie count.

So, we should tell you that one cup of chopped chicken breast without skin contains approximately 231 calories.

However, if you use dark meat or keep the skin on, the calorie count will increase.


Adding some greens to your chicken salad is a great way to increase the nutritional value of your meal.

One cup of mixed greens contains approximately 10-15 calories. So, feel free to load up on those leafy greens!


Vegetables such as tomatoes, carrots, cucumbers, and onions add flavor and texture to the salad and they are low in calories, making them perfect for volume and to get that fiber in.

One cup of chopped tomatoes contains approximately 32 calories, while one medium carrot contains approximately 25 calories.

Similarly, a small cucumber contains around 16 calories, and one medium onion contains approximately 44 calories.


Fruits such as apples, grapes, and dried cranberries can add a sweet and tangy flavor to your chicken salad.

One medium apple contains approximately 95 calories, while one cup of grapes contains around 60 calories.

However, dried cranberries are higher in calories and contain approximately 130 calories per quarter cup.

Nuts And Seeds

Adding some nuts and seeds to your chicken salad can provide some healthy fats and crunch but they are packed with a good number of calories, so you need to keep track of how many you will add.

To talk with numbers, 1oz. (28 grams) of sliced almonds contains approximately 160 calories, while one tablespoon of sunflower seeds contains around 47 calories!


Last but not least, the dressing you choose can make or break the calorie count of your chicken salad.

Creamy dressings such as ranch or Caesar tend to be higher in calories, while vinaigrettes and lighter dressings tend to be lower in calories.

For example, one tablespoon of ranch dressing contains approximately 73 calories, while one tablespoon of balsamic vinaigrette contains around 28 calories.

So, choose wisely or add them in moderation to your salad!

So, What Is The Calorie Content Of A Chicken Salad?

So, What Is The Calorie Content Of A Chicken Salad?

As you can understand, the total number of calories in a chicken salad depends on the specific recipe and ingredients used.

However, to give you an idea, a typical chicken salad made with 3 ounces of cooked chicken breast, 1 tablespoon of mayonnaise, and various other vegetables can range from 200-400 calories.

Still, the calorie count can vary based on the type and amount of ingredients used, meaning that, if you add high-calorie ingredients like bacon or extra cheese, it can increase the calorie count significantly.

If you choose high-fat bacon and cheese, you could easily add another 200-300 calories without much effort.

Add to that the calories of a dressing, and you could be looking at a whopping 1000-calorie chicken salad!

Tips For A Healthier Chicken Salad Version

If you’re looking to make your chicken salad a healthier option, here are some tips to keep in mind:

Choose Lean Protein

Chicken is a great source of lean protein, but not all chicken is created equal.

When making chicken salad, opt for boneless, skinless chicken breasts, which are lower in fat and calories than other cuts of chicken. 

Grilling or baking the chicken is also a healthier option than frying, so make sure you don’t cook your chicken in lots of oil and other saturated fats!

Swap Mayonnaise For Greek Yogurt

Traditional chicken salad recipes often call for mayonnaise, which can be high in fat and calories.

To make a healthier version, try swapping out some or all the mayonnaise for plain Greek yogurt that is high in protein and lower in fat than mayonnaise, but still gives the salad a creamy texture.

Load Up On The Vegetables

We can’t emphasize this enough!

Adding plenty of vegetables to your chicken salad not only boosts the nutritional value but also adds flavor and texture.

Some great options include chopped carrots, bell peppers, cucumbers, and tomatoes, but, as we have already mentioned, you can also add leafy greens like spinach or arugula for an extra dose of vitamins and minerals and a low-calorie content!

Watch The Extras

Again, toppings and extras can add up quickly in terms of calories and fat, so be mindful of how much cheese, nuts, croutons, and dressing you’re adding to your salad.

If you can’t resist these extras, try using them sparingly or opting for lower-calorie options like feta cheese, sliced almonds, or a vinaigrette dressing.

Consider Alternatives

If you’re looking for an alternative to traditional chicken salad, try making a vegan version with chickpeas or tofu!

You can also experiment with different flavors and ingredients, like adding fresh herbs, spices, or fruits to your salad for a burst of flavor.

The Bottom Line

So, next time you’re in the mood for a quick and easy meal, consider whipping up a batch of chicken salad and enjoy it with some fresh greens or whole-grain bread for a satisfying and wholesome lunch or dinner!

Jenna Priestly

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